Lokma, is a dessert made of leavened and deep fried dough balls, soaked in syrup or honey, sometimes coated with cinnamon or other ingredients. The dish was described as early as the 13th century by al-Baghdadi as luqmat al-qādi (لُقْمَةُ ٱلْقَاضِيِ), "judge's morsels".
Rating
(109) · 1 hr 40 min
Feb 28, 2021 · Lokma is a Turkish fried sweet dough that is covered in a simple syrup. Served as a dessert, lokma is a popular coffee accompaniment.
Duration: 5:25
Posted: Jan 5, 2024
Posted: Jan 5, 2024
People also ask
What does lokma mean?
Is lokma like gulab jamun?
What is the difference between Luqaimat and lokma?
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Rating
(2) · 2 hr 10 min
Mar 7, 2023 · Turkish lokma is a popular sweet pastry made from sweet dough balls fried to golden brown and then soaked in syrup. A common street food ...
Rating
(2) · 1 hr 45 min
Sep 2, 2013 · Lokma is fried sweet dough balls soaked in syrup and a very popular dessert in Turkish cuisine. It's so easy to make it at home.
Lokma Dessert (Fried Sweet Dough Balls) | Recipe - Pinterest
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Feb 4, 2014 - Lokma is fried sweet dough balls soaked in syrup and a very popular dessert in Turkish cuisine. It's so easy to make it at home.
Duration: 5:09
Posted: Oct 28, 2022
Posted: Oct 28, 2022
Feb 14, 2023 · Ups it is really hard to answer for me. I don't know the differences indeed, but I love both of them and their tastes are different absolutely..
Lokma donut balls & Fried Ice-cream - we've come in HOT to @grazeland.melbourne Fri: 5-10pm, Sat: 12pm-10pm & Sun: 12pm- 9pm. 15 posts
Jul 2, 2022 · Lokma are pastries made of leavened and deep fried dough balls, soaked in syrup or honey, sometimes coated with cinnamon or other ingredients.